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S08E11 - A New Way with Turkey
| Brining is the best way to guarantee a moist turkey, but it isn’t always the most practical way. We rethink our brine-at-all-costs philosophy and find that salting, a kind of “dry-brining” in which we rub the bird with salt and let it rest in the refrigerator for several hours, not only seasons the meat but also helps keep it moist. Recipe: Roast Salted Turkey, Roasted Green Beans with Red Onion and Walnuts Equipment: Roasting Pans Taste test: Turkey | |
| Uitzending: | 15/03/2008 |
| Rating TheTVDB: | Nog geen stemmen uitgebracht |
| IMDB ID: | 0 |
| Laatste update: | 13/11/2019 om 12:20 |